• Institution : Universiteit Gent, Research Group Food Chemistry and Human Nutrition
• Language : Dutch
• Address : Coupure Links 653, 9000 GENT
• Web site : www.foodscience.ugent.be

Projects :

SD/AF/03A: Development of an integrated strategy for controlling the allergen issue in the Belgian food and catering industry (ALLERRISK)

SD/AF/03B: Development of an integrated strategy for controlling the allergen issue in the Belgian food and catering industry (ALLERRISK) (PHASE II)